Noma : le Temps et l'Espace dans la Cuisine Nordique

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Ouvrage illustré invitant le lecteur à découvrir l'univers culinaire du chef René Redzepi et de son restaurant, Noma. Comprend 90 recettes.


Technical specifications

Release dateMay 13th 2011
LanguageFrench
PublisherPHAIDON
CollectionCuisine
Categories
Number of pages354 pages
CompositionSingle-component retail product
SupportHardback
IllustrationsHalftones, unspecified, Maps, Illustrations, color
Measure30.0 cm (Height), 26 cm (Width), 2208 gr (Weight)
Accessibility  No information is available regarding the accessibility of the format Paper